Monday, September 20, 2010

Day 3

It was our first day with Shayla having no stomach pains! Chex cereal for breakfast, rice bread and jelly for lunch (we have marked jelly just for her to prevent contamination from other breads), fruit roll ups, corn tortilla chips and salsa for snacks, pulled pork with salad and fries for dinner. A fairly "normal" food day. I will be experimenting with some new recipes this week so we don't miss our breads.

We did have one moment when she was terribly upset over a candy bar. I took her with me to get groceries so she could choose some snacks and as we were checking out she asked for a Nestle Cookies and Cream bar. I was trying to pay, and told her I wasn't sure if she could eat it or not but to go ahead and get it. She was very upset and hadn't considered not being able to eat one. Candy bars are a rare treat anyway, so that made it worse. By the time we got to the car she had it out and read the ingredients - which included wheat flour. The tears started flowing, and continued the entire way home. She could not be consoled. I am sure there will be many more moments like this, but hopefully they will get less dramatic.

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